http://www.wikitcm.com/index.php?action=history&feed=atom&title=%E6%B2%88%E6%B0%8F%E5%B0%8A%E7%94%9F%E6%9B%B8 2026-05-02T13:00:00Z 本wiki的该页面的版本历史 MediaWiki 1.33.0 http://www.wikitcm.com/index.php?title=%E6%B2%88%E6%B0%8F%E5%B0%8A%E7%94%9F%E6%9B%B8&diff=2551&oldid=prev 2020-09-18T23:38:16Z

<p>文本替换 - 替换“莪術”为“莪朮”</p> <table class="diff diff-contentalign-left" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="zh-Hans-CN"> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">←上一版本</td> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">2020年9月18日 (五) 23:38的版本</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1341" >第1,341行：</td> <td colspan="2" class="diff-lineno">第1,341行：</td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>木香破氣散　　〔中焦氣痛〕　香附四兩  烏藥  薑黃各二兩  炙甘草  木香各五</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>木香破氣散　　〔中焦氣痛〕　香附四兩  烏藥  薑黃各二兩  炙甘草  木香各五</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>錢　每末二錢，鹽湯。</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>錢　每末二錢，鹽湯。</div></td></tr> <tr><td class='diff-marker'>−</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del class="diffchange diffchange-inline">撞氣阿魏丸　　〔又〕　莪術 </del> 丁香　青皮  陳皮  川芎  炙草  茴香各一兩  砂</div></td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins class="diffchange diffchange-inline">撞氣阿魏丸　　〔又〕　莪朮 </ins> 丁香　青皮  陳皮  川芎  炙草  茴香各一兩  砂</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>仁  肉桂  白芷各五錢  胡椒二錢半  阿魏二錢半酒浸一夜打糊  生薑四兩切片用</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>仁  肉桂  白芷各五錢  胡椒二錢半  阿魏二錢半酒浸一夜打糊  生薑四兩切片用</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>鹽一兩淹一夜炒至褐色  共為末，以阿魏糊丸，芡子大，朱砂為衣，每取三丸，</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>鹽一兩淹一夜炒至褐色  共為末，以阿魏糊丸，芡子大，朱砂為衣，每取三丸，</div></td></tr> </table>

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